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Soya lecithin + brewer's yeast+ wheat germ + pollen


Soya lecithin + brewer's yeast+ wheat germ + pollen. Powder (360 mg bag)

7,80 €tax incl.

Soy Lecithin is a phospholipid complex obtained from soybeans. It is very rich Vitamin E, vitamin C and B vitamins. Brewer's yeast is a ferment that comes from the breakdown of barley gluten, it is constituted by fungus Saccharomyces cerevisiae. It is a supplement rich in protein, containing all essential amino acids, and a high percentage of B vitamins Pollen is produced by flowers, bees collect it carry it to the hive. It is a great source of vitamins and minerals and it is also rich in carbohydrates. The germ is the part of the wheat grain that contains more nutritional properties; it is the richest natural source of Vitamin E. INGREDIENTS: * Granulated Soya lecithin (35%) (free of genetically modified organisms), debittered brewer's yeast (30%), wheat germ (30%) and bee pollen (5%). (*): Free of genetically modified organisms. HOW TO USE: RDA: 1 to 2 tablespoons daily Directions: Take 1 tablespoon at breakfast and lunch. ACTION FIELD: Lecithin, yeast, wheat germ and pollen have great nutritional properties, high in vitamins, minerals, amino acids and a large energy input. Suitable for deficiency states by inadequate diets poor in minerals, vitamins, fiber or states in which higher energy intake is needed, stress, anxiety, constipation or skin problems. WARNINGS: Not recommended in soy and gluten allergies, neither in allergies to bee derivatives.

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