Cod liver oil pearls (110 pearls of 650 mg)
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Cod liver oil has a high content in polyunsaturated fatty acids, mainly Omega 3. The most important are eicosapentaenoic acid (EPA) and docosahexaenoic Acid (DHA). It is also a natural and rich source of Vitamin A and Vitamin D, both fat-soluble vitamins and necessary in the prevention of vision disorders and calcium absorption. NUTRITIONAL VALUE: Nutritional value per 100 g .: - Protein 19 g,. - Carbohydrates 0 g. - Fats 72.2 g. Energy value (kcal / kJ): 746.6 / 3113.5 Nutritional value for 6 pearls: - Proteins 741 mg. - Carbohydrates 0 mg. - Fats 2815.8 mg. Energy value (kcal / kJ): 29.1 / 121.67 INGREDIENTS: Cod Liver Oil (500 mg.) (7% E.P.A., 6% D.H.A.) (600 IU / g. (90 mcg.) Vitamin A) (60 IU / g. (0.75 mcg.) Vitamin D) and Vitamin D: 220 IU (5.5 mcg.). Gelatin capsule (118 mg.) and glycerin (32 mg.). HOW TO USE: RDA: 3 to 6 capsules daily. Directions: take 1 to 2 capsules at meals. ACTION FIELD: The eicosapentaenoic acid (EPA) helps to maintain normal levels of blood lipids and also to joint maintenance. It acts as substrate of certain types of PG (Prostaglandins) such as prostacyclin PGI3, which has been proven as beneficial to the arteriosclerosis and thrombosis prevention. The docosahexaenoic acid (DHA) plays an important role in electrical impulses transmission in brain synapses. WARNINGS: Food supplements should not be used as a substitute for a balanced, varied diet and a healthy way of life. Do not exceed the recommended daily allowance. Keep out of the reach of children.