CLA i-complex capsules (90 capsules of 690 mg)
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Conjugated linoleic acid (CLA) is a slightly modified essential fatty acid. The best to intake it is consuming meat and dairy products. Green tea in standardized dry extract, has a limited amount of caffeine, so it has no stimulatory effects. Catechins help reducing weight and body fat, epecially abdominal area, by inhibiting gastric and pancreatic lipases, as well as increasing thermogenesis. EGCG (Epigallocatechin) is the main active ingredient in green tea polyphenols. The extract of pine bark relates to the reactivation of the microcirculation in blood capillaries, improves oxygenation and nutrient supply. Its effect is due to the stimulation of nitric oxide production. NUTRITIONAL VALUE: Nutritional value per 100 g .: - Protein 21,4g. - Carbohydrates 15.3 g., - Fats 60.5 g. Energy value (kcal / kJ): 691.3 / 2889.63 Nutritional value for 3 capsules: - Protein 442.98 mg. - Carbohydrates 316.71 mg., - Fats 1252,35mg. Energy value (kcal / kJ): 14.3 / 59.81 INGREDIENTS: conjugated linoleic acid (CLA) powder (475 mg.), green tea d. e. (Camellia sinensis) (80% polyphenols) (70 mg.), maritime pine bark d.e.(20 mg.), hydrolyzed brown rice (5 mg.) and magnesium stearate (anti-clot) (2 mg.). Vegetable gelatin (shell) (118 mg.). HOW TO USE: RDA: 2-3 capsules daily. Directions: Take 1 capsule after the main meal ACTION FIELD: Most of their biological activities relate to an improvement in energy metabolism and a decrease in appetite. It acts on the adipose tissue by decreasing the activity oflipoprotein lipase enzyme and inhibiting adipocyte differentiation, resulting in loss of fat mass and helping to maintain weight loss. It also helps maintaining muscle mass. As a result, a better activity of muscle tissue is obtained and stored fat is consumed. WARNINGS: Food supplements should not be used as a substitute for a balanced, varied diet and a healthy way of life. Do not exceed the recommended daily allowance. Keep out of the reach of children.